Archive for the ‘April 2008’ Category

~ Day 174: Wednesday, April 30 ~

Monday, June 30th, 2008

Despite receiving several travel guides describing the sights to see in Marrakech, I was more or less ignorant of what to check out in the city.  I had flipped through several pages but really, I was content to wander the streets and gather up the surprise.   I truthfully only had two expectatinsabout the week – the first, that I would probably be ripped off by the locals, and second, that there would be a Moroccan road trip to the Sahara.  Other than these shreds of predictability I was prepared to freely sample the mint tea and orange juice in joyful ignorance.

As soon as I left the airport I think my first expectation came true. The literature regarding Morocco explained the high frequency with which taxis neglect their meters, hence the need to establish fare prior to leaping into the car.  In our case We approached a taxi demandeding to know the cost yet naively underestimated the driver’s ability to quickly heave our bags into the trunk.  Faced with the prospect of an irritated Moroccan speeding away with our bags, we instead accepted his price of two hundred dirham (about $20) despite the powerful Internet indicating that it should cost about seven USD.  I suppose for the premium we at least we got a driver who was willing to talk to us.  For about ten painful minutes we bantered back and forth in a hideous mixture of Arabic and English and French, the Arabic courtesty of a language book that I had brought along in the foolish hope of being able to communicate with the populace.

What failure looks like.

We were dumped off in the main square, named Djemma el-Fna – an interesting place to say the least.  Donkeys are frolicking along pulling carts, little motorbikes go whizzing past, weaving in andout of crowds of pedestrians, while horse-drawn carriages cruise through the middle of it all.  This old part of Marrakech, where we staying, is like this just about everywhere, although a bit more cramped when you get out of the expansive square.  Plus it’s relatively dirty and there are a lot of cats.  It is too bad cats cannot speak, because we had no clue how to find our hostel.  Even a map, spawned from the coals of a blazing three-way involving Google Maps, MapQuest, and a Garmin GPS device would have been powerless in this maze.  We instead found a small boy who claimed he could lead us to our destination for the small fee of fifty dirham ($5).

This photo bears a striking resemblance to our Moroccan boy-guide, right down to the confident “It’s this way, through the scary alley!” maneuver with his right hand.

As we followed this kid through the labyrinth that is Marrakech I figured that we were probably being led to a nice knife fight beat down, after which we would be politely relieved of any and all valuables.  My thoughts were seemingly confirmed when we were joined halfway through our journey by a random older guy, who seemed to be very interested in discussing Mike’s Weezer baseball cap.  I was impressed when we were actually delivered to the doorstep of the hostel without a knife fight, met instead with whining about financial arrangement.  After offering up the fifty dirham we were beset with bad English demanding more money, and in euros if possible.  The one older gentlemen, who walked with us for perhaps fifty yars, repeatedly said “The police are really bad here.”  I am still not sure sure if this was a threat or the only thing he knew how to say.  The situation was resolved by finally buzzing the doorbell and escaping inside, leaving the small crowed that had now gathered outside with the few extra euros they had won after complaining us into submission.

Later that evening we headed out to see the sights, which reinforced my initial thoughts…that Marrakech is truly like no place I have ever visited.  It was a teeming mass of humanity living in various and interesting conditions. Alleys cut through everywhere and everything.  I have never before witnessed such a quantity of figs for sale, or the variety of brightly colored spices decorating the shops (this stereotype is quite true) and doing their best to throw a positive scent into the air.

Djemma el-Fna, which happens to be the main reason guidebooks tell you to fly off to Marrakech, transforms throughout the day.  During the morning and afternoon the OJ and fruit vendors are all over the place, not to mention snake charmers and tatoo artists.  As night begins to fall they start throwing up all these little food stands, which makes for a very intriguing walk through the square.  One finds it difficult not to notice the shops selling sheep heads, which were hacked up and put into a pita.  Difficult to believe they sell many of them, given that no customer is ever under the influence (Muslim country = dry country).

The view from above with a mint tea, of course.  That tea really is phenomenal.  You will think so too, even if you currently hate tea.

We eventually returned to the hostel, miraculously not getting lost in the gloomy confusion that is Marrakech at night.  Rumor had it there was a bar on the premises, and after its discovery a painful discussion with the Arabic / French speaking bartender resulted in the purchase of several beers.  In retrospect, the hostel was kind of like the beer embassy of Marrakech – outside, those little cans of aluminum were not welcome, but here – within these hostel walls – a beer could rest comfortably in a cooler without fear, waiting for a friend in need of a drink.

The night concluded much like they typically do in the world of hostel travel.  That is, on a rooftop overlooking the city while drinking Ballantine’s scotch with a couple of Spanish travelers who still invited you over to share the bottle, even though you didn’t have the marijuana they were hoping for.

~ Day 173: Tuesday, April 29 ~

Monday, June 23rd, 2008

Morocco seems to be the place to go if you are an American living in Paris.  Just about every American in the office has either gone, or has expressed a desire to go there.  I don’t know much about Morocco, except that it has sand and two cities that are considered part of Spanish territory on its northern coast.  Nonetheless, when my old college friend Mike “Molsen Ice” indicated he was willing to fly over to Paris just to go to Marrakech and I figured why the hell not.  He had grandiose plans for that country, inspired by his lucky subscription to National Geographic Adventure Guide, and he was also a doctor.  If I’m going to a country that I know nothing about, that has an enormous desert and where inhabitants play with snakes for fun, I think going with a motivated individual who also holds a medical degree is an intelligent choice.

 This is the picture from the National Geographic Adventure Guide that finally convinced Mike to head to Morocco.  Admittedly, it is a sweet sweet photo – look at that sky…

To prepare for the great Moroccan adventure the next day we found it appropriate to drink a random 1664 and a six pack of Pelforth, a French beer that is named for “pel” – for pelican, and “forte” – for strong and whose brewery also makes Killian’s, an old favorite and the subject of one of the best songs by the underrated Lucky Boys Confusion.  During the heavy bottle lifting we both crammed clothes into backpacks and debated Superdrag while rocking out to…wait for it…DragonForce!  That’s right, Mike came through in the clutch and delivered me a CD containing two superb DragonForce songs, one titled “Through the Fire and Flames” and the other “Soldiers of the Wasteland!”

It was only a matter of time before the necessity of a kebob became evident, and luckily enough I have several establishments right outside my apartment who are only to happy to provide such a delicacy.  Quickly after securing those we smuggled them into an Irish bar around the corner, although smuggled is the incorrect word.  I think the bartender was more interested in creating a flaming shot glass tower, which was really impressive in not only its presentation, but the execution as well.  A beer or two after the fire on the Jägermeister-soaked bar went out we ended up wandering back to my apartment, my clock telling me it was about 1:30 AM.  I had to be up in about six hours, which made a perfect start to the trip I was about to venture off on.  To Morocco!

 

~ Day 171: Sunday, April 27 ~

Sunday, June 22nd, 2008

 

I have never traveled out of the country for the specific purpose of attending a birthday party before, but after this weekend that blemish on my personal record is now erased.  Of course, it’s kind of cheating if you live in Paris.  If you hop aboard a plane and fly for one hour in any direction you will end up in a place that has confusing street signs.

The effort to reach the Belgian destination where this party was located was well worth it, but believe me – there was effort involved.  I started things off right by going to the wrong train station, the Gare de Lyon.  This may be a more forgivable blunder than my December Berlin airport debacle, given there are numerous train stations around Paris.  Gare de Lyon is also the station I always go to when leaving for a client site, so perhaps I can blame this mistake on routine.  Nonetheless, now there was a missed train to deal with which meant that a subtle chaos theory was in full effect.  The butterfly flapping its wings at Gare de Lyon now meant that upon arrival in Brussels I must take a suburban train to the birthday city and drag someone – as it turned out, the birhday girl – over to the station to pick me up.  It’s ok, though – she received a very nice gift from me: a case of Budweiser.  Take that, supposed Belgian beer superiority!

Dejection.

Although I would now have to endure additional ridiculing in regards to my inability to read tickets everything turned out fine.  We were a couple hours late, and we actually stopped by a grocery store to pick up some extra supplies.  It was there that I was told to ditch the French while in this part of Belgium – there is a bit of tension between the north (Flemish speaking) and south (French speaking), so much so that there is talk of secession.  Apparently English was better here, despite French being one of Belgium’s official languages.

I’ve never seen more bikes in one place than when waiting to be picked up at this train stations…

The party was quite fun, once we finally got there!  A big chateau had been rented and there was an exotic mix of French, English, Belgian, and some Americans who can not find train stations properly.  Everyone was incredibly friendly, it was an absolutely gorgeous day, and the family of one of the attendees owns a brewery…which meant a healthy supply of quality beer.  I was delighted by the prospect of a BBQ as well, given that I have subsisted mainly on bread and cheese for the past several months.  One interesting note on the BBQ – at a Belgian BBQ apparently it is very common for all the ladies to hang out at a table and hack up all the produce.  Here there was a picnic table occupied by just about every female in attendance, each wielding a knife or mixing something up in a bowl.  I think this is for the best, really - if I had been tasked with chopping up carrots or tomatoes I probably would have lost a finger or, in the best case scenario, completed my duties in time for breakfast the next day.

The night eventually concluded around 2 AM, and a nice night it was.  I was able to meet some very interesting people, one of whom actually runs a big music festival in Brussels each year called the Couleur Cafe Festival.  I also found a Belgian that somehow knew of the speed metal band DragonForce, which I had been introduced to at Carnovergaard V.  We ended up around a bonfire at the end, discussing the Belgian monarchy (there actually is one!), the city of Bruges, college birthday celebrations, Budweiser, and attempting to decipher a cryptic text message sent by an intoxicated (by alcohol and smoke from the fire) individual who had already stumbled off to sleep.

Mercifully the next day involved no crazy mishaps, except for us needing to leave before the awesome looking breakfast could be dominated.  I settled for a train station sandwich and my old friend, the International Herald Tribune.

Fellow birthday celebrants.

~ Day 169: Friday, April 25 ~

Tuesday, June 17th, 2008

Friday evening was a welcome relief, after spending two busy days in the town of Besançon.  Thursday night was pretty much a non-stop workfest, which typically puts one in a reflective mood about how much effort really should be focused toward one’s job, and Friday morning I provided a demonstration to an all French audience entirely in English.  I’m sure the few French words I threw into the mix went a long way in establishing my credibility as a consultant in the middle of France.  My one major joy from the experience – other than my computer cooperating for once – was the poor, sickly test patient that I created for use during my presentation.  His name was Mr. Pringle.

 

~ Day 165: Monday, April 21 ~

Tuesday, June 17th, 2008

This evening I ventured down to a small Basque restaurant in the 15th arrondissement that served ham in a clog and grilled skewered pork in an odd pork bouquet.  It was so good I could not help but wonder why more places around the world do not serve pig in wooden shoes.

Screw you, plate – clogs are the new way to go.

~ Day 164: Sunday, April 20 ~

Monday, June 16th, 2008

~ Day 162: Friday, April 18 ~

Monday, June 16th, 2008

This week is apparently my Paris club week, and I say it’s about time.  I’m tired of only paying six euros for whiskey, I demand to pay fifteen!  Earlier this week I popped over to Buddha Bar.  The bar itself is quite nice.  There is, after all, a reason why it is trendy.  I was curious as to how pompous the website would describe the bar, and actually it’s more silly than pompous…

Dining at the Buddha-bar means removing yourself from the frenzy of urban life and plunging into a rejuvenating bath. As soon as you’ve entered this remarkable place with its monumental proportions, you’ll be enthralled by the charm of its soothing, exotic atmosphere.  The bar mezzanine, enlaced by 18th century style wrought-iron balustrades, looks out over the dining area where the gigantic Buddha – the bar’s namesake – sits serenely enthroned.

Perhaps I will be serenely enthralled by the rejuvenating and exotic ice cubes that accompany my pricey glass of Dewar’s!  Actually, the above paragraph (sadly) sounds kind of like something I would write down, except I don’t know what balustrades are.  Buddha is a nice place, though.  I would drag a visitor or two here for the atmosphere and decor.  The guys that own Buddha Bar also own several other places around Paris – Barlotti, Barrio Latino, and Bound are quite popular – so you have a variety of fancy options.

Sorry, the door is the only picture you are allowed to see.  There is, after all, a velvet rope. (actually, no there isn’t.)

Tonight was a place named Le Cabaret, or Le Cab for those of you in the know (or at least know people who have been there before and can tell you).  I enjoyed Le Cab.  We got there relatively early (about 11 PM, I think), before there were any really hideous lines, and went along with the Friday drink deal, i.e. snag a bottle of sweet sweet Smirnoff for 250 euros and get a table.  We did have to wait in line for about fifteen minutes before gaining entrance to the club, but it was one of those cruel tricks where the bouncers make people stand outside because there is so few people inside.  Soon enough, though, Le Cab was crowded and sweaty and doing its best to incite an epileptic episode in someone, anyone!  It was nice to hang out at a bar that was not my trusty Taverne de Cluny, and it was a pleasant change of pace to have my ears assaulted by a DJ vs. the accordion or Eagles covers that I have grown accustom to. 

After several hours of waging a personal war against the Smirnoff bottle I made the decision to leave around 3:15 AM, before I had the chance to spontaneously fall asleep across the table or purchase bottle number two.  It must be said that while the trek back from the Palais Royal – Musée du Louvre metro stop, where Le Cab is, to my apartment in the fifth is a long one, it provides some incredible early morning Parisian photo opportunities.

 

~ Day 160: Wednesday, April 16 ~

Sunday, June 15th, 2008

The Great Parisian Plate Debate marches onward!  Today was the 16th arrondisement…

~ Day 159: Tuesday, April 15 ~

Sunday, June 15th, 2008

I have a 180 day limit to work in France.  Literally, that means in France.  If I am elsewhere – say, paddling a boat around the North Sea – those days do not count toward my 180 day limit.  It’s how someone could begin work here in January and end up not having to leave until Christmas.  The reason for this rule is the reason for all rules – money.  Specifically, my company would get hammered with French taxes in addition to American ones if I passed this limit.

Hammered.

If you are in my position working overseas you are supposed to fill out a monthly travel log.  The purpose of this wonderful Excel document is to track down how many days you are in France and how many days you have spent gallivanting around other places.  It just so happens that finally, on my 159th day overseas, I have created my travel log.  It’s even complete with my future predictions, all the way up to May 6th – which is my six month anniversary of moving here to Paris.

Now, I would be lying if I said this travel log was really that important.  But that’s a recent development - several weeks ago I made the decision to extend my stay here in Paris to a full calendar year.  That means the 180 day in country rule goes right out the window, and instead I am given a strict twelve month calendar window of time here.  That means that on November 6, 2008 I am kicked out of France, not to return for six months straight (there are, again, money / tax implications if I were to do so).  Specifically my last day of work in this crazy yet charming French office, in this land of crepes and vespas, will be October 31 2008.

Why did I decide to stay?  I was asked to extend at the end of January of this year but I wanted to think about it.  It’s hard to make a decision after only being in a completely foreign city for several months.  I wanted to make sure that the sauna metro rides wouldn’t begin to bother me, and that I could handle month after month without the sweet embrace of a Quizno’s Honey Bacon Club.  I needed to know that I wouldn’t be constantly disappointed about not being able to understand the person I was purchasing a t-shirt from, and that living in a perpetual state of confusion wouldn’t destroy my mind.

My reason for staying ended up having very little to do with concerns about what I would endure living here.  Instead, I thought about what would be missed if I chose not to prolong this experiment.  I realized that I have an unopened package of foosballs sitting on my table that yearn to be used in a Parisian park.  I examined my crumpled piece of notebook paper which contains a list of places I want to visit, most a short flight or train ride away.  I glanced out the window at my street lined with restaurants and shops I hadn’t been too, at the people riding by on the Velib bicycles that I had not yet had a chance to rent by myself.  I contemplated the Great Parisian Plate Debate and the promise of another ridiculous adventure, my failure to learn the French language, and all the memorable times yet to come.

Life just would not be life if there was not some type of sacrifice to be made, would it?  I can’t help but reflect upon the things I am giving up to stay here in Paris.  Kansas City, beginning when I arrived in July 2003 and going all the way up to the day I left in November 2007, was, in a word - ridicumazarious.  Thus far I have missed Fancy Schmancy 2007, New Years celebrations, a Ground Hog Day party, the revival of Thursday Night Club, Crawl for Cancer, birthday parties, March Madness, and countless others.  Then there’s the future thought of the consistently entertaining summers…but I suppose every now and then life confronts you with a decision that actually requires some give along with the take.  

Having made the decision to extend for another six months, I look forward to the day when I arrive back in the USA - until then I will be sure to take advantage of my time here in Paris!

~ Day 157: Sunday, April 13 ~

Sunday, June 15th, 2008

Day II: The Champagne Saga Continues began with a casual breakfast of multiple cheeses.  Once again I must proclaim shock that several baguettes and a couple blocks of cheese equals a perfect breakfast.  I am sure that there are no lactose intolerant French people.  I would stake just about anything on it, including my nice Blazer that is sitting at home in the USA, still without a functional air conditioner or rear windshield wiper motor.  It would be impossible for a Frenchman with a dairy problem to survive, or at least breakfast properly.

Even this random woman and her muppets agree that Denny’s is amazing, especially when compared to a French breakfast.

As we left the B & B we signed an enormous guestbook presented to us by our hosts.  I believe this is a stellar idea, better even than the sketchy dolls that had been placed in the bedrooms.  The concept is simple (books have been around for quite some time) but enjoyable.  Each page has a photo of the patrons who stayed the night, and scribbled underneath are comments from the travelers in that picture.  It is essentially a junior high year book, but brilliant nonetheless!  I imagine that this tome is a highlight for the two friendly hosts - I envision them sitting down with the book from time to time, a glass of strong punch in hand, and reminiscing over previous guests.  I would like to introduce a similar concept for any individual that comes over to my desk throughout a work day, but I figure it would be too tedious activity for me to maintain.  Although, I’d likely get fewer people asking me questions…

Shaking hands with the mastermind behind B & B punch.

When in Champagne, drink champagne!  Within a short time of leaving the B & B we were sitting on a couch in one of the more impressive independent champagne producer’s house – R.C. Lemaire.  They were legitimate.  Awards, several separate buildings for making and storing champagne, bottle after bottle resting in riddlers…a glorious sight to say the least!  During the subsequent tour of the cellars I did grow a bit nervous, as we were informed that every now and then champagne bottles explode becaues of the pressure.  Such a comment was especially frightful mostly because I kept touching bottles and had forgotten my pair of champagne resistant goggles in my apartment.  The operators of this champagne house were friendly people (probably because their job was making champagne) and we sat about speaking (and drinking) with the couple and their son for a good while.  It seemed completely appropriate for four strangers to be sitting in their coats, guzzling champagne at eleven in the morning in a house that produced prizewinning sparkling wine.  It was marvelous.  We dropped a collective 150+ there, not bad when you’re getting it for twelve per bottle!

We meandered through some back roads of Champagne, thankful that we had GPS, until we eventually made it to the last stop on this reckless tour: the third largest champagne house in the world, Mumm.  The place was fairly pompous, which lent it a bit of charm, and opened in 1827.  Inside the lobby, playing on a nice television was an endless string of Mumm advertisements, each punctuated with a very serious voice saying “Here at the house of Mumm yada yada yada finest grapes grapes etc.”  House of Mumm sounds ridiculous on its own – the name is not French, but German - and when said in a deep voice absent of any shred of humor it becomes exponentially more ridiculous.

Six convenient bottle sizes, all the way from small to behemoth.  The biggest size is actually used as an explosive device by the French military.

Mumm was a good tour, though.  Not as good as Moët & Chandon, but that’s ok.  I think the guide was new (and Belgian), and saying thinks like “We call this a riddler, it is used for riddling in the House of Mumm, and a good riddler can riddle thousands of bottles of Mumm per day” in a slightly stuttering voice made him quite entertaining.  My highlight was the large and empty champagne silo, historically used for holding the yet to be bottled liquid. The fact that I was the only one on the tour who volunteered to climb inside fills me with either A) pride, or B) shame.  I have not decided which yet.

Sampling some French champagne in the House of Mumm with some proper Europeans.

And with that, one last final sampling at Mumm and a taut political debate about EU politics, the Champagne tour was finished!  Sure, the drive back and specifically parking the car at Gare du Nord was unbelievably painful, but overall the trip was a smashing success.  Yes, successful I would say, and worth a repeat visit.  If one ever had plans to visit France, may I kindly suggest renting a car and taking a relaxing, inebriating tour of this beautiful region of France.

 

~ Day 156: Saturday, April 12 ~

Tuesday, June 10th, 2008

Champagne, it is claimed, is a sparkling white wine produced in a region named, surprisingly, Champagne, which happens to be situated near Paris.  Champagne is a is a remarkable liquid.  Coveted by the noble and common classes, as well as any hip hop artist who can record a a bad track about sweet sweet rims, it serves as an aperitif, an effective conversation starter (”What’s with all the bubbles?”), a remover of inhibitions (”Yes, it is true that this table does need to be danced upon.”), and a valuable method of bribery.  All these claims are great, but in order to determine the truthfulness of such claims – to verify, if you will – it was deemed necessary to journey through the rolling hills and charming villages of Champagne country.

Gathering a small band of four intrepid individuals together – in actuality it was supposed to be five, but an unfortunate bout with a martini glass resulted in minus one attendee – we set off early Saturday morning for a town named Epernay.  It is nice to know that even though I am in France one American road trip tradition has survived, that being the tradition which everyone except the driver passes out as soon as the car makes its way to a highway.  The destination was Epernay.  I would caution against anyone caring too much about Epernay, except for the fact that it boasts the number one champagne producer in the world: Moët & Chandon.  If you are like me this means nothing.  The only way I could be even slightly knowledgeable about a champagne house is if the name on the door said Korbel (a winery in Southern California, founded in 1882 and currently sells the largest volume of “sparkling ine,” i.e. champagne, in the USA).  Moët & Chandon is intriguing to most not because it produces over two million cases of the bubbly, but because they are the company responsible for the Dom Perignon label.  Dom was the monk who allegedly discovered the method how to make champagne in its current form.

We had a tour set up at Moët & Chandon, which was nice because you get to wander the champagne cellars and listen to a guide discuss the deposit and the act of riddling.  Enlightening, as was the champagne sampling at the conclusion of the tour!

After Epernay it was time to miss an appointment at a champagne house in Reims, arguably the capital of the Champagne region and sporting a population of about 190,000 champagne swilling residents.  Reims boasts a bit of history, being the town where many of the French kings were crowned.  It also has an amazing cathedral, which as we all know is a requirement for old French town.  It probably had a river running through the middle, too.

Piling back into the car after our futile attempt at the second champagne house of the day we decided to take the long way to Château-Thierry, which conveniently was the town where we had booked a bed and breakfast.  Our Reims departure of course could not happen without some form of mass confusion, this time over the number ten and a blue door.  Remarkable how tricky those can be, isn’t it?

California has Napa Valley, which most everyone knows about.  The idea of renting a car (or limo!) and cruising around in some nice California weather while drinking wine from small vineyards is quite appealing.  Unless you end up in San Jose afterwards.  In France there is no Napa but you can essentially perform similar activities whilst driving around Champagne.  Which is what we did.  We stopped at several small, family run champagne houses and sat around foolishly sampling champagne while the one person in the group that can speak French did just that.  Everyone is very charming and pleasant, which methinks is a side effect from making champagne, and we ended up visiting three or four different places by the time we made it to Château-Thierry.

Most people’s first time at a bed and breakfast is burned in their memory.  The passion, the excitement, the fact that yes! finally you are staying at a B & B is unlike any other feeling in the world.  It’s true.  No matter how much one may age (or drink champagne) that experience is in there for good.  Of course, it helps if you have incredibly hospitable hosts and also slightly creepy infant dolls in the bedrooms. 

I anticipate staying in several more B & B’s during my lifetime.  There are several reasons.  One is that the privilege of saying “B & B” instead of the arduous “Bed and Breakfast” seems similar to earning free water or room upgrades at a hotel – once you stop going, those things are stripped from you.  I can’t let that happen.  The second is that the people running B & B’s are enjoyable.  There is a reason they are doing this type of work vs. employment at a coal mine.  They are fond of interacting with people, they make a damn good (and potent) punch, and they are typically good cooks.

And so ended the first day on the Champagne Trail…

 

~ Day 152: Tuesday, April 8 ~

Sunday, June 1st, 2008

Paying sixty euros for a concert ticket is not a very appealing experience.  Less appealing is paying that same amount for a fake ticket…which is what I nearly did tonight.  I have had some solid luck in the past purchasing tickets on sidewalks twenty minutes prior to a couple Parisian concerts, and perhaps I have grown a bit too confident in these abilities – in my attempt to secure tickets to tonight’s show I arrived relatively late.  The band that I specifically wanted to see – Against Me! - was already playing by the time I found Le Bataclan, the concert venue built in 1864 that was hosting the performance tonight.

  The headliner for the night was Dropkick Murhphy’s, and I had severely underestimated the demand for an Irish sounding Boston band in Paris.  The sold out show had created a pricey demand on the streets.  I nearly had given up my entrance aspirations, although the atmosphere appeared to be quite raucous and ripe for hilarity.  Groups of people were excitedly boozing in line, and I spied a mohawk or two.  This piqued my curiosity on the history of this hairstyle.  Turns out that avant-garde stylists as far back as 300 B.C. (not the 1980’s, as I first thought) had been encouraging this haircut.  The Clonycavan Man, a corpse from the Iron Age found preserved in a bog in Ireland, was sporting it.

I was searching for a photo of a mohawk and somehow found this, which was too good to pass up.

After a good ten minutes of miling around the entrance I stumbled upon my ticket chance.  The gentleman who I negotiated with originally wanted sixty euros, although I talked him down to twenty-five via the keypad on his mobile phone (he couldn’t speak English, and I continue to horrify myself and others with my French abilities).  I did have a slight problem with the ticket, which also probably accounted for the 50% reduction – after handing over my precious euros and turning around I finally glanced at the ticket – too bad it was for a completely different show at a completely different venue for a completely different date!  I turned, fully expecting to see the seller scooting off on a sweet Vespa, waving my cash around and laughing uproariously, but to my surprise he was right there…almost as if he were expecting me to turn back around with a very confused look upon my face.  My theory (developed retroactively on the metro) is that he and his swindling buddies have a crazy deal worked out with the door personnel, where one ticket – fake, real, whatever – gets a person inside and the bouncers get a slice of the sale.  Fire code, anyone?  In this instance the guy simply pushed me around the line and in front of a bouncer, who greeted us by shaking his head.  Apparently no deals tonight. But at least when I extended my hand to my vendor friend he gave me back my cash money. 

Feeling sad – although I at least was able to hear the song I wanted to hear, “Thrash Unreal,” from outside while making my ill-advised transaction – I made the executive decision that a beer was required, and what better place to celebrate denial to a show with an Irish headliner than an Irish pub around the corner from my apartment?

In another blow to the evening, this empty Irish pub (where I could only communicate to the bartender in broken Spanish) had no Irish music.  They were actually playing a mix of Bon Jovi, Bryan Adams, and Nirvana.  I requested Flogging Molly and even Dropkick Murphys (why not!) but to no avail – although I was promised that they would track the music down so when I came back they could play it for me.  Taking solace in that, as well as two Irish beers, I finally felt ok to retire for the evening.

Perhaps if I had one of these

~ Day 151: Monday, April 7 ~

Monday, May 26th, 2008

 

Olympic Torch Day! This is what I learned while breakfasting on a defenseless yogurt around 8:15 AM, a time when I really should have been on the metro speeding closer to the office within which I toil. Talk about an opportunity – the Olympic torch, parading around a multiple mile route through the city where I lived! I refused to be fazed by the main purpose of the newstory that I was reading, which described the trials and tribulations of the London police and their battle with protestors amid slight to average chaos the day before. It seems that minor atheletes and celebrities running around with a flame is the perfect stage for Tibetan freedom protests. That may sound trivializing, but I do understand the timing – among a suppressed people and an issue that has been muffled for years, the entire world now has no choice but to at least recognize there is something going on in western China… 

Regardless of where my personal opinion lies, I was excited at the prospect of seeing an Olympic Torch. I’m not sure why. It seems like an outdated tradition. Sure, the flame is still lit in Greece, home of the original Olympics, but then they put the torch on a plane and fly it all over the place. Seems kind of silly. The purpose is to get the offical fire from Greece to wherever the Games are held, and using a huge flying machine seems like cheating.

After translating a daily Parisian newspaper I was able to pinpoint the route and the time when I could see this flame. The journey would begin around 11:45 AM, when I would travel down the 1 metro line, jump over to the 2 line and exit at the XYZ metro stop. There I would maneuver my way down to the Seinne in front of the Eiffel Tower. I even convinced Missy to come along. Perfect! I had so cunningly put together this plan in such a short time that I even allowed myself a chuckle or two.

The fatal flaw in my plan was that I didn’t think like a Tibetan freedom protestor. As I emerged from the metro congratulating myself on yet another grand idea I found myself in the midst of the main anti-China protest. There were throngs of people, news cameras, Free Tibet t-shirts, a stage with microphones (in use by an unintelligible orator), a friendly sandwich vendor to feed the protestors, banners, and even barriers that separated me from the stairs that I had planned to use on my jaunt to the Eiffel. These were guarded by a trio of police, which meant the popular “leap-and-run” over the barriers was a bad idea. With a deepening realization that this ordeal had more disaster than success written all over it, we took the longcut around a museum and eventually found ourselves at our destination – the bridge across the Seinne, which the first runner would be crossing after leaving the Eiffel Tower starting point.

Someone beat us to the spot. When I say “someone” I mean a large quantity of Chinese. Also, there was an assorted pro-Tibet crew. I say assorted because there were people yelling in French, English, and languages that sounded perhaps Chinese (my apologies, but I live in Paris now and I still don’t know French, so to expect me to know what Japanese, Chinese, Korean, Vietnamese, etc. sound like is simply asking too much – please, no offense intended). The two sides were separated by a relatively busy street, which maintained mostly a calm atmosphere. There was a lot of flag waving, a bit of singing, and some jeering every now and then. We had actually wandered into the middle of the street by this time, taking up position on a traffic island in order to get a prime view of this torch we had now been waiting an hour to see.

More jeering. More flag waving. Here is 17 seconds of what I saw down there, recorded by my trusty camera.  Protestors beginning to mix, people getting in the way of cars, and finally the long column of police cars lining the bridge pulled out and descended upon our intersection. Everyone was pushed to their side of the street, a separation enforced by lines of police officers. We stayed down there for a good two and a half hours, but we never saw the torch. Later we learned that somehow in the scramble – probably when all the cop cars were moving out and everything started getting shoved – the first runner had actually crossed the bridge only to immediately meet several people intent on grabbing the flame that I was waiting around to see. It’s not clear to me if the runner was whisked off with additional police escort or shoved into a bus to avoid the madness, but somehow the torch passed probably within thirty feet of where I was and I didn’t see it.

I’m not going to try to convince anyone who is right and wrong on this whole Tibet thing. Honestly I do not know enough to have an intelligent debate. I will just say this: I doubt very much there are many Americans – or anyone else in the world – who think positively of my country’s treatment of Native Americans. It’s a horrific thing. I only hope that China will not be facing the same regret in the near future.

“Paris defends human rights everywhere in the world.”

Here is the CNN excerpt on the Olympic Torch in Paris the day after…

“The last part of the Olympic torch relay in Paris was canceled Monday after a day of chaos in which anti-China protesters forced authorities to extinguish the flame at least five times, take to a bus and skip some scheduled stops, including city hall.

There were confrontations between the authorities and demonstrators throughout the day as the relay attempted to crisscross Paris, birthplace of the modern Olympic movement, passing landmarks including l’Arc d’Triomphe, the Place de la Concord, The Louvre and Notre Dame.

The torch was eventually driven by bus to its ending destination, where it was displayed again during a public ceremony at a stadium.

Numerous protesters, some armed with fire extinguishers, were taken away by police, The Associated Press reported. At other times police used tear gas to remove demonstrators who lay in the road and tried to block the route.

The chaos came one day after human rights activist demonstrators made the torch’s journey through London more like running the gauntlet than a journey of celebration, as UK police made more than two dozen arrests.” 

 

~ Day 150: Sunday, April 6 ~

Monday, May 26th, 2008

The last day of the Geneva adventure was quite random.  There wasn’t much left on the sightseeing list, and most of Switzerland’s shops maintained the maddening European practice of closing down on Sundays.  When presented with such a scenario one cannot help but wander – and so wander I did!  The day started off, as all days in Geneva should, with a brief stop at the ever magnificent Jet d’Eau.  Despite having seen it a mere fifteen hours ago I was still overjoyed to see it again.  There is just something so ridiculous about it.  It has none of the grandeur and elegance of the famous fountains of the world – the Buckingham in Chicago, the Trevi in Rome, and the Kauffman Stadium fountains in Kansas City – and yet it demands to be an attraction, a landmark, something worth taking about a dozen pictures of.  Nice work, Swiss.

The big three.

When in a wandering state of mind it’s best to purchase a cigar.  You never quite know when it will become useful.  Perhaps you’d like to sit outside with a frosty beer, or maybe on a bench where you can mock the upstart pigeons.  Whatever your choice, the experience is enhanced with a cheap cigar.  Since I have been living here in Europe I have had numberous opportunities to purchase Cubans (the cigars, not the individuals), and sadly I admit that a (supposedly) good cigar is wasted upon me, similar to a nice bottle of wine.  I am apparently an ignorant and simple gentleman, as content with a Swisher Sweet and box of Franzia as I am with a pricey Cuban and expensive bottle of wine.  That’s not to say I won’t continue sampling, and I spent much of the day traipsing about the streets of Geneva with another Cuban cigar in my pocket.

After a surprising lunch spent dining on Thai food – the only restaurant open, and besides Geneva is the world’s most international city, right? - the wandering turned back toward the city center.  The morning had been spent attempting to find a suburb named Carouge, which was finally found but turned out to be a slightly disappointing place, the only items of interest being a perplexing complex of tents and the previously mentioned Thai spot.  My spirits were instantly raised by the appearance of two things – one, a giant sausage (no jokes please) bought off a street vendor next to a skateboard park, and two, an intriguing little cafe where I could smoke my cigar and sip on a Guinness.  It had the most comfortable furniture I have sat in while at a coffee shop, and the tea they were serving to other patrons looked amazing.  I don’t often say that about tea, but you should have seen it.  If I happen to venture back to Geneva – which I really don’t see myself doing, unless I begin a job with the International Red Cross, UBS, the World Trade Organization, or one of the many other international organizations or companies headquartered here – I will definitely return.

Sadly, I failed in my wish to dine at the Restaurant au Carnivore, although it was not for a lack of trying.  I must have walked by it at least four or five times.  As so with many other times in life the stars refused to align correctly, instilling within me this shame which I will now be forced to live with for many years.  Someday, Geneva…someday I may be back.  With a reservation.

 

~ Day 149: Saturday, April 5 ~

Sunday, May 25th, 2008

I am told that the things to do in a place like Switzerland is gorge upon chocolate and search for a new timepiece.  Or, if you have extra time, track down the headquarters of the bank which employs your financial advisor and complain of never having seen the financial gains which were so gallantly promised at the time the account was opened.  Another option is to hop aboard a boat that will float you around Lac Léman, the name which replaced Lac de Genève (that means Lake of Geneva, of course!).  Hopefully you will have a pair of binoculars or a camera with stellar zooming power, because some of the things that are pointed out along the ride are quite small.  For example, the little bronze mermaid that is hanging out in front of someone’s mansion.  Apparently Geneva is attempting to duplicate the success of the Copenhagen mermaid.  On an interesting note – to me, at least – you will also pass by several estates that belonged to some of history’s movers and shakers – the Empress Josephine (Napoleon’s wife for thirteen years) and the guy who invented Colgate toothpaste.

The crown jewel of Geneva is the Jet d’Eau, which literally translates to…Jet of Water.  It is a remarkably simple fountain, as the name implies, but it will be my enduring memory of the city.  We had a chance to see it from the boat (impressive) and very near (impressive and hilarious).  For an example of my expert camera work and the pure power of the Jet d’Eau, click this.  Here are the statistics that I’ve been able to dig up on it:

  • The fountain uses 132 gallons of water per second.
  • Water skyrockets upwards to a height of 459 feet.
  • The speed at which the water shoots up is 124 miles per hour.
  • At any given moment 1,849 gallons of water are spraying around in the air.
  • And, copied directly from my good friend Wikipedia: It would take more than 5,500 years of continuous operation for the Jet d’Eau to pump out the volume of water contained in Lake Geneva.

 Our sturdy craft with the Jet d’Eau in the background and the Alps in the background’s background…

I was irresistibly drawn to this ridiculous contraption despite belittling it the previous night.  Ohhh, when will I learn that huge, unncecessarily powerful creations that do nothing more than spray water around deserve our admiration, not callous mockery!  Truth be told the fountain was to be my highlight of Switzerland, and I took about five videos of it.  The great thing about viewing the Jet d’Eau up close and personal is the stone pathway leading directly past it.  The proximity of this walkway to the jet leads to some inevitable results, namely that one is drenched with a fair bit of moisture while maneuvering through lines of tourists in efforts to snap the best photo.  Despite the obviousness of this particular inevitability - afterall, one can see which way the water is drifting – you still hear the countless (and amusing) cries of “Arghahwhahah#Qnd@#Y, now I’m wet!” from everyone running past the 459 foot tall geyser.

Without the overwhelming need to purchase the aforementioned watch or chocolates, the rest of the day was spent wandering Geneva.  The Cotton Club, may I recommend, is a very Swiss sounding bar that happens to be a very nice place to relax with several beers on an early afternoon.  St. Peter’s, an impressive cathedral completed in 1232, is the center of the Geneva Old Town and hosts John Calvin’s chair, from which he preached Protestant Reformation in the mid 1500’s.

At this point in my European experience I am relatively immune to the outlandish costs of just about everything.  However, from time to time I will still be surprised, and it is with this in mind that I warn you of the dangers of ordering fondue in Geneva.  Oh sure, the Swiss may be neutral on a military battlefield, but they won’t think twice about killing your ATM card in the battle of fondue.  For a remarkably bad pot of odd-tasting melty cheese it cost about $50.  I know melting dairy products is expensive but this still seemed a bit excessive.  Luckily the menu also offered liters of beer, which made paying the check slightly less painful.

The last item on the day’s list was to imitate a vagrant and fall asleep in a Swiss park.  My theory is that the multiple liters consumed throughout the afternoon had left me with a predisposition to napping (notice I’m not using the term “pass out,” as that would imply full inebriation, which was not the case).  I have wanted to do some slightly odd things in my twenty-seven years of existance – for example, visit Idaho, purchase a case of Red Dog on the streets of St. Louis, drink my way through a Crawl for Cancer after a marathon, and create an Untapped Alaska cocktail – but I can honestly say I never have strived to perform a homeless impression by drinking several beers and then falling asleep at a public park in the middle of the afternoon.

~ Day 148: Friday, April 4 ~

Saturday, May 24th, 2008

Switzerland as a country came into existance on August 1 1291 and it has taken me until April 4 2008 to visit it.  Simply a travesty, but I suppose it couldn’t be avoided.  Switzerland is a remarkable country in that it contains merely 7.5 million people and has four official languages – French, German, Italian, and something called Romanash (used by approximately 1% of the population).  Of course, this does not take into account the fifth (unofficial) language of Switzerland – English – which I am planning on using extensively during my weekend stay here.  It is remarkable that such a small country can handle five languages, whereas the United States – a country with 300+ million inhabitants – begins hyperventilating and frantically clamoring for constitutional ammendments when someone speaks Spanish outside of a classroom.  For any of you who may be one of these “English or get out” people, I assume that you have mastered (or are in the art of mastering) the language spoken in each country that you have either visited or plan on visiting.

We all know the Swiss are neutral folks, and in fact they have not been engaged in any war since 1815.  Impressive, given the two massive conflicts of World War I and II.  They were in fact never invaded during either war, although both sides blockaded the little country in WWII.  The Swiss may have managed to avoid getting blitzkrieg-ed out of existance by some less than scrupulous economic policies toward Germany throughout WWII, but any details would be pure speculation on my part.  Swiss neutrality continues to this day – the country is not part of the European Union.

Arrival in Geneva was late on Friday night, and thankfully the hotel was ridiculously easy to find.  This is one of the major benefits of crashing at a place near train stations.  Although the neighborhood is not usually what you’re looking for – the historical center of the city is typically a decent walk away – it’s nice for getting in and getting out.  The most intriguing thing I found in Geneva walking around tonight was the name of the restaurant below, which happened to be closed at the time.  Nonetheless, my goal of the trip was now established!