Archive for January, 2008

~ Day 79: Friday, January 25 ~

Tuesday, January 29th, 2008

For those of you who carelessly toss your clothes hangers around like they are worthless pennies, who look in a closet and sigh “What am I to do with the surplus of all these useful hangers,” I hate you.  My apartment has a severe hanger shortage, and for the last several months my ironing board and half my bed have become hanger surrogates - and performing quite admirably, thank you.  However…much like when you realize that drinking the “only one day past the expiration date milk” just isn’t worth the hassle, so was this same conclusion finally reached in regards to my hanger situation.  Today was monumental - let’s call it H-Day – and will be remembered as the day when I successfully purchased 24 hangers.  All for a mere 15 Euros.  Think about how much a pack of 50 hangers costs in Wal-Mart, and this is why I despise you hanger barons in the United States.

Traded along with gold, silver, and other precious goods on the French stock market.  They’re also what really caused the Societe Generale scandal this past week.

On another note – why is it that back in the USA if someone offered up a baguette, an assortment of cheese, wine, and some various meats as an after work event it would be a reason to shun that person for weeks, but in France it is a cause for celebration?  Ask yourself…which country really has it wrong here?  If you have experienced one, just one, well organized event that includes all the above, I think you already know the answer.

~ Day 77: Wednesday, January 23 ~

Tuesday, January 29th, 2008

One of the phenomenal offerings of Paris, as I may have mentioned before, is the absolutely stunning array of places you can purchase breakfast, lunch of dinner.  For not only do you have the café, brasserie, and bistro, but you also have a slew of ethnic choices.  Middle eastern, Indian, Western and Eastern Europe, Cuban, even good old American food – in fact, I reside directly above a restaurant with the name ‘Breakfast In America,’ the proprietors of which have neglected to offer even the tinest bowl of gravy to complement the authentic bacon and coffee that is served here.  Maybe one day they will learn.

But let’s take a step back for a second.  Upon further analysis I have realized that you can find most of the above food in any sizable city.  Maybe it won’t be mind blowing cuisine, but if you want a shank of lamb speared upon a kabob or even some goulash served from a Hungarian bread bowl I bet you could track it down.  No – let’s be honest.  I am convinced that my recently improved appreciation can be traced back to the complete lack of Taco Bells in Paris.

You may not know how emotionally painful it was to write that last sentence.  Putting it in writing merely confirms, beyond a shadow of a doubt, what I have known now for three months.  No longer can I rely on my old friend the Cheesy Gordita Crunch.  I cannot sit in the back of a car anymore, wondering how the hell anyone is driving at this time of the morning, and spend quality time with a Grilled Stuft Burrito.  Gone are my blissful afternoons of picking up a Gordita (or a Chalupa – who could ever choose?  the only option was one of each!) and reveling in the pure joy that is a Taco Bell lunch. 

 But the silver lining – and there typically is a silver lining to just about everything – is that I now know that my life move in a positive direction without sampling Taco Bell’s latest menu offerings.  I was skeptical myself, but then I made this graph and was convinced.  That being said, if anyone can figure out how to ship a Crunchwrap Supreme to France, I would be forever in your debt.

Science doesn’t lie.

 

~ Day 75: Monday January 21 ~

Monday, January 28th, 2008

~ Day 74: Sunday January 20 ~

Sunday, January 27th, 2008

Sunday was the final day for Prague.  It was a classic whirlwind adventure, packed with all the foolishness one has come to expect from such a thing, such as an educational moonwalk session in an underground bar and the triumphant viewing of the ridiculous Prage Astronomical clock three days in a row.  Prague was a good time – my first foray into Eastern Europe, although I suppose that one could make the argument for Berlin. 

  There was one thing that neither Jeff or I were able to figure out about Prague.  Rumor has it that Prague is one of Europe’s most beautiful cities, a claim assisted by the fact that it was one of the few big cities not bombed silly during WWII.  However, we weren’t able to see it.  Don’t get me wrong – all the sites and scenes that you may have heard about Prague are there, and they are worth going to check out.  But one of the most beautiful cities?  For example – a huge majority of the buildings and statues were black, literally black, with dirt and pollution.  It was difficult to discern the features of the statues on the Charles Bridge (mostly copies, by the way – originals are locked up inside museums now), so filthy they were.  I stumbled across an article online confirming that Prague does actually clean the monuments, so it’s possible that January 2008 was just an unfortunate time to view historical sites. 

Statues from Charles bridge are going to go under repairs and cleaning this year. The repair of Prague essential Charles Bridge wait until it gets less cold. The restorers are going to clean some of the statues, especially those at the Lesser Quarter.  Reconstruction is prepared for other well-known Czech sights too. The Prague City Hall plans to spend more than 80 million CZK* for sights repairs in 2008.

Calculated out, this is about $4.5 million.  Surprisingly small number, given the amount of restorations I’m sure Prague has! 

There are definitely some nice features to the city of Prague.  It has more cobblestone streets than I have ever seen before, and let’s be honest – who doesn’t appreciate nicely cobbled streets?  The red roof views of the city from Prague Castle, and of St. Vitus cathedral contained within the castle walls, are also quite nice.

Based on the weekend Prague experience, I feel qualified to offer several pieces of advice for those potential travelers to Praha, as the locals call it.

  • If you choose a guidebook, keep in mind that it may be woefully out of date.  To guide us around Prague we were counting on Jeff’s  Prague Top Ten 2007 guidebook, and this is how we found ourselves wandering darkened streets looking for restuarants and bars that had mysteriously vanished.  Despite being published in 2007, we learned over a Sunday pint that one of the bars listed in the book had been closed for six years.  Not helpful…
  • It doesn’t always snow in Prague - Even though every picture ever taken of the Charles Brige shows it covered in a fine white powder, it is not perpetually covered in the stuff.  Although that would have helped with the color of the statues.
  • Don’t bring an American Express ATM card.  If you do, you will be forced to try your card in every single ATM machine in Prague and still end up borrowing money from your friend.
  • Panera has lied to all of us all with their claim that they invented the bread bowl.  In fact, the Czechs serve goulash out of it.  At least the restaurant we went to did.  And Prague has been around for a bit longer than Panera.
  • English is all you need.  Literally every person spoke English, even the incredibly friendly old taxi driver that picked us up from the airport.  Despite the fact about 12 million people speak Czech, apparently they all speak English too.  (Let me stress, I still encourage the attempt to speak at least a bit of the native language!)
  • Try the sausage.  Forgo the bun and use the single piece of bread.
  • If you ever run into Aussies and want to fit in, just add an “-ie” at the end of most words.  For example – school becomes “schoolie,” television becomes “tellie,” and so on.  Also, swear a lot.
  • Walk, and don’t bother with trams or trains.  Prague has a small city center and is easy to navigate if you know which way is east and west.  Plus, if you ride the public transportation than you have to get paranoid about thievery and you miss the ministrels that are scattered about (seriously, ministrels – they’re playing medieval music, after all!).
  • Shoot a crossbow if you have the opportunity.  Although you may embarrass yourself in front of strangers (and even incur the good natured mockery of some Czechs who happen to be watching) it’s your one time chance!

 

 

Want to hear some Czech medieval music?  Here’s a track from the CD that I purchased from a duo of ministrels on the Charles Bridge.  Enjoy! http://windowdrop.com/Blog_Post_Directory/Cantiga353.mp3

~ Day 74: Saturday January 19 ~

Saturday, January 26th, 2008

Absinthe is a cruel mistress.  My impression of the beverage, which really is quite foul tasting, is that it’s similar to having a mistress who (whom?) does nothing but yell at you.  Nothing, except hurl insults in your direction.  And at the end of the relationship you are but a shell of a man who feels like trash.

Let us enter into the world of theory for a second, the reason being – and let me stress this – that I have never had a mistress before.  My assumption regarding mistresses is that one obtains a mistress for the benefits – namely, for an individual that will not ask you to clean the garage, mow the lawn, who will make you sandwiches at all times of the day, won’t care if you watch ESPN for 24 hours straight, among other things.  If you are a fan of the movie Goodfellas, maybe you even expect your mistress to help with the cocaine distribution in your burgeoning drug empire.  The bottom line is that I cannot imagine one desiring a mistress that does the opposite of the above.

Absinthe is that opposite mistress - meaning that it sucks.  It offers none of the properties so promised in the movie EuroTrip, and everyone claims that it gives you only a massive headache.  Well, I can confirm the massive headache part.

I awoke on this Saturday morning in a hostel in Prague, wishing, hoping, that I did not leave my Target brand Excedrin in my apartment in Paris.  Of course, I did.  But at least I had the gypsy memories to comfort / horrify me, which served admirably to divert my attention.

What Jeff and I were able to determine about Prague, besides that it really is quite a confusing city to navigate, is that it is also small.  Those two things may sound at odds with one another, but remember the Kerplunk! picture from Friday….we traveled on foot across the main parts parts of Prague; Old Town, New Town, Red Town, Blue Town.  Ok, really only the first two are real, but we did walk across pretty much all of central Prague.  We traversed the Charles Bridge, gazed / laughed at the Prague Clock, got lost in Prague Castle, shot a crossbow, saw the magesty of St. Vitus Cathedral, wondered how a Little Ceasar’s Pizza survived in Eastern Europe, drank some beer in some sketchy sketchy bars, and got lost numerous times trying to find restaurants / bars in Jeff’s Prague Top Ten 2007 guidebook.     

After all the wandering we made it back to the hostel…where I promptly went to sleep.  Please keep in mind that I was still recovering from my sickness in Denia (yes, still) and that we had some back to back late nights in Paris.  Jeff, on the other hand – at least, from the shouting that I could hear through the wall – was engaged in some intense card playing / political discussion with the Aussies that had been hanging out in the hostel lounge.  I actually heard the name “Obama” yelled by Jeff – quite unexpected from the guy that I assumed would just Slap Jack the Aussies into oblivion and then get bored.

It was after a couple hours of bad napping that Jeff and I attempted to club it up in Prague.  This turned out about as well as it sounds, which is to say terribly.  The club, chosen from the trusty Prague Top Ten 2007 guidebook, was more like a 22 and under smoking party.  Now, for the gentlemen, if you heard “Eastern European” and “22″ you would probably think that Jeff and I were living the dream.  After all, Eastern European girls are supposed to be incredibly beautiful!  Well, let me tell you – if that claim has any bit of mertit, then the ladies whom that stereotype is based off of know better than to frequent The Roxy.

Jeff and I eventually reached the point where a drinking game was absolutely necessary to maintain sanity in The Roxy.  To the best of my recollection, it went something along these lines…

> Guy in a black t-shirt = 1 Drink
> Stupid stereotypical douchebag European shirt = 2 Drinks
> Sweet sweet muffin top = 3 Drinks
> Bar patron wearing unfortunate trucker hat = 4 Drinks
> Someone gropes the polar bear statue = 5 Drinks

Needless to say, after about an hour we were relatively lit up and lamenting our creation of a drinking game in the first place.  It got to the point where it was frightening to to venture off to the bathroom, knowing full well that upon the return there would be about 32 drinks waiting (plus the condition of the bathrooms were hideous).

The end of the night was fairly calm, except for the heated argument that Jeff and I got into while walking into the hostel at 4 am.  For some reason we had taken up a debate in regards to Pro Bowlers on the Baltimore Ravens Super Bowl team and the year that the team had actually won the trophy.  Typical, right?  A weekend in Prague debating the NFL post season.  This became quite a loud and spirited discussion, and while attempting to verify our facts on the hostel computer we were told to shut the hell up by the front desk clerk.  That is a bit much to take from a guy that was slovenly eating yougurt out of an enormous container about six hours earlier, but what are you going to do??

 

The answers to the argument…

Super Bowl XXXV 
Jan. 28, 2001
Raymond James Stadium
Tampa, Florida
MVP: Ray Lewis, LB, Baltimore

Baltimore Ravens  34 
New York Giants  7 
 

Full Name: Edward Earl Reed
Height: 5-11
Weight: 200 lbs. Age: 29
Pos: S
Experience: 6 years
College: Miami (FL)
Drafted: Year: 2002 Round: 1 Pick: 24, Ravens

~ Day 73: Friday January 18 ~

Thursday, January 24th, 2008

Monopoly money and getting accosted by a gypsy.  These are the memories of my first night in Prague. 

No matter what one thinks about the Euro, it seems much less like play money than the Czech Crown.  The Czech Crown is the currency that Prague currently uses (although the Czech Republic expects to make the jump over to the Euro in 2012), and the quantities of these that you will need to withdraw from an ATM is astounding.  The cab ride to the hostel cost about 600 Crowns, and the hostel was 1500.  If I was spending this many Euros I’d be unable to withdraw a single one out of my accounts within the day.  The thing about the Crown is that you soon find yourself flinging them about with reckless abandon:  “120 Crown for two beers?  Let’s do it!”  “A 70 Crown tip for the cab?  Sure, why not!”  I’m not sure if this is due to the inability to debate prices in another language or just due to the confusion / laziness that comes with having to do numerous currency conversions in one’s head, but you really end up not caring.  They simply don’t seem real.

Now the good thing about all this, according to my cell phone calculator, is that 1000 crowns is about $60.  So that really makes it easy to throw around hundreds of crowns, and honestly – it’s a bit more fun to order a round of beers that costs 100 of something.  It makes it seem like your drink will be served in a solid gold chalice.

After slightly mastering the conversion rates Jeff decided that the ideal thing to do after two Parisian bar crawl-type night was (of course) to do a Prague bar crawl.  But a bit more high class, with a professional guide (I think every hostel has flyers for bar crawls…it’s one of the requirements).  What we got was a 28 year old Jewish-American guy named Isaac, who – despite the ability to speak approximately five languages – used the word “fuck” more in six hours than I have heard most people say in a lifetime.  He also kept talking about IKEA and used the term “O.C.” to reference Orange County, where he is orginally from.  An interesting gentleman, to say the least…

This night in Prague took us all over the city…or so we think.  In all actuality, the bars may have all been within one block of one another.  The streets in Prague are the most confusing streets that I have ever seen.  City planners, both old and new, must abhor ninety degree angles and anything resembling a straight road, so you have streets colliding into one another at odd angles and in unexpected places.  If you remember the game Kerplunk! (first introduced in 1967), the roads were very similar in design to all the sticks that poked out of the cylinder that players had to withdraw.

Map of Prague.

All in all, it was a solid Prague bar crawl.  There was a Power Hour included, a Beam-Sambuca shot, lies about Boston, mayhem at a gyro restaurant, a karma inspired tumble on the street, and, of course – bragging rights.  We were the last ones in the group out and about, finding ourselves drinking a Pilsner Urquell at 3 am in some underground dive despite the fatigue from Paris! 

Bragging rights, while nice, do nothing to get you back to a hostel before four am.  And they cannot stop rain, or read maps.  And, worst of all, bragging rights are not enough to avert traumatizing gypsy experiences on the streets of Prague.  This was discovered firsthand, and even several days later it is impossible to tell if this particular little gypsy creature wanted to get busy in an alleyway for the hell of or if she was looking to make a little money out of the deal.  All I do know is that she was persistent, quite grabby, and made some very terrible looking hip gyrations…which was enough to send both of us running away down the street.

~ Day 72: Thursday January 17 ~

Thursday, January 24th, 2008

The above note was found under my apartment door in the early morning hours upon returning from the Wednesday night bar crawl.  My initial impression was that I was being blamed for the recent appearance of what looked to be a giant spill of white paint on the stairs of my building.  However, as I stood there pathetically attempting to read this letter in my altered state, I was thrown off by the presence of the “Bonne Année” at the end of the letter – or, “Happy New Year.”  Surely if I was being accused of moonlighting as a rogue stairway painter I would not be receiving a letter with pleasantries…or would I?  The French, after all, are a wily bunch.

Nope, after having a French friend translate the note, it turns out the explanation was much simpler.  For those who have had the (mis) fortune of living in close proximity to me they know that I turn my music up to a louder decibel than may be necessary.  The above note is actually requesting that I close the bathroom door, because the apartment next to mine is tired of hearing this type of thing.  The fact that they want this door closed should give you some idea of A) how small my apartment is, that closing the bathroom door would actually help the loud music problem, and B) the lack of French appreciation for my evening musical stylings.

In the bar crawl of life, one mustn’t let mysterious notes about your door dictate your actions.  So Thursday night once again found Jeff and I out wandering the streets of Paris, and this time all over the city map.  Consulting my my trusty map, it looks like we walked, trained, and beered in the 17th, 8th, 4th, 5th, and 6th arrondissements.  If one travels through that many neighborhoods in one night, it is a foregone conclusion that one will see something unexpected / interesting, or talk to someone that fits those same labels.  Or both.  During the ramblings (beginning around 7 pm) we made it to the Panoramic Bar, sampled Pimms No. 1, found an odd shaped cookie poking out of a dessert, got impressed by the Champs-Elysees (it really is quite nice at night), beheaded some shrimp, saw the magnificent Hotel de Ville all lit up, went to a bar that had a tapdancer, drank Heineken in literally the warmest bar ever, and had some random conversations about Canada, the number seven, and the correct pronunciation of the word “crepe.”  Needless to say it was about five in the morning upon arrival back to the little apartment at Rue des Ecoles.  There was no time for exhaustion, though – lurking just a few hours away, a flight to Prague awaited!

Paris bar crawl map.

Innocent cookie?

~ Day 71: Wednesday January 16 ~

Thursday, January 24th, 2008

Today was a reminder that, while subways are typically great, sometimes it would just be so much better to drive a car.  Case in point was the main task of the day: pick up a friend (let’s call him Jeff) from the airport.  Now, most times in my life this would simply involve easing into my drivers seat, adjusting the air conditioning, choosing a rockin’ radio station, and coasting all the way to Arrivals in relative luxury.  I say ‘relative’ because I had a thirteen year old Chevy Blazer with a propensity to have something mechanically wrong with it at all times.

Today, this simple retrieval took about four and a half hours.  In order: metro from work to RER train, RER train to Charles de Gaulle Airport, drink an espresso and miss friend’s arrival, find friend via international collect call, RER train from Charles de Gaulle to metro, metro to apartment, walk to apartment, purchase a crepe, walk back to metro, metro back to work.  The Blazer, while cursed often enough back in KC, would have been a welcome addition today.

Looks good even with the rusty snow plow…

In order to celebrate an arrival in Paris properly a wandering bar crawl is often a necessity.  After another metro ride that evening I was mercifully done with public transport for the day, and could focus on the task at hand.  I have had my eye on the meter of beer available at one of the nameless bars around my apartment, and this turned out to be a fine way to begin a Wednesday night in January.  In fact, any time the night includes operating the beer spigot on his or her personal meter of beer means it is a fine night indeed.

Happiness is a meter of beer…and a soccer ball.

What better way to follow up a meter than by going into a virtually empty bar next?  There is obviously no better option, and as luck would have it that is what happened.  This could easily have been a death knell for the fledgling bar crawl – jet lag, metro lag, a meter, very few fellow bar patrons, soccer on the TV – but it is often during the unexpected that hilarity may find you.  After some initial frostiness from the bartenders we became fast friends; one French guy, one girl from Frankfurt, Germany, and two Americans drinking Long Island Iced Teas*. 

Soon we found ourselves quizzing them on least favorite drinks to make (the Brazilian Caipirinha, which of course we then ordered), learning how to determine if passports are fake (they glow under a blacklight, which the bar just happened to have), educating ourselves on how to toast someone in French (Santé!), receiving free shots (Jim Beam topped with Sambuca – outstanding), questioning what is most annoying about Americans (per the bartenders, it’s actually just the American girls – verbatim: “They’re so loud.”), watching in amazement as people actually got carded in a French bar (most of the people carded turned out to be American girls, and they all had “not brought” their ID – it was with just a touch of gusto that the bartenders refused to serve them) and paying the obscenely low price of 5 Euros for our four farewell drinks.

Last but not least was La Taverne de Cluny.  No night should be complete without it, although at this time of the night they were more interested in getting everyone out.  Nonetheless one last pint was had (a Hoegaarden, if memory serves me correctly…) and off to the crepe stand it was!

CREPEP COUNT = 15 

*This particular cocktail is named after…Long Island, the island in New York where in the 1970s the first one was allegedly created.  It contains vodka, tequila, rum, gin, triple sec, sweet and sour, and a splash of coke.  When created correctly it is actually supposed to taste like iced tea…

~ Day 70: Tuesday January 15 ~

Thursday, January 24th, 2008

Sell out, with me oh yeah,
Sell out with me tonight,
The record company’s gonna give me lots of money
And everything’s gonna be all right.

If this chorus brings a tear of nostalgia to your eye, then it’s very likely that you remember 1997, the year that a ska band named Reel Big Fish ruled both the airwaves and our hearts.  It may be surprising, but even with hits designed to appeal to the intellectual in all of us – such as “I Want Your Girlfriend to be My Girlfriend,” “Snoop Dog, Baby,” and “Skatanic” – Reel Big Fish was unable to sustain the momentum required to be a pop powerhouse.  Despite the strong probability that “Sell Out” still exists on anyone’s computer that at one time had Napster, Kazaa, Morpheus, LimeWire, or BitTorrent installed, Reel Big Fish faded away from pop culture, much like a pair of Umbros or a stack of Pogs.

It was with a depressingly small beer in hand that I found myself standing in a small club in Paris waiting for this legendary ska band to take the stage and prove that their genre never should have been kicked to the curb like a small puppy.  My desire to attend the show had understandably been a bit low, although tempered with great curiosity.  After all, I’m not sure if anyone – myself included – has thought of Reel Big Fish for almost a decade.  Regardless, the opening band was good, the beer was relatively cheap, Paris had banned smoking in clubs several weeks ago, and the place was full.  FULL!  For a ska concert!  It was like traveling back in time, especially since everyone in the place looked to be about my age when I was listening to Reel Big Fish in 1997.  Regrettably, I remained 26.

Let me just say that I have found a new appreciation for Reel Big Fish.  I’m not sure if the show is enough to move me back toward the crazy ska period of my life, when The Mighty Mighty Bosstones roamed the radio, but I have added several of their songs into my regular MP3 rotation.  If I had to choose just one adjective, ONE, to describe the atmosphere and performance, I would choose this: infectious (in a good way).  A phenomenal show, and much recommended (if you’re looking for a song by them, find “Beer” – you won’t be disappointed)!

 

~ Day 69: Monday January 14 ~

Wednesday, January 23rd, 2008

[Awaiting Post]

~ Day 68: Sunday, January 13 ~

Monday, January 14th, 2008

Admittedly, I have been slightly bored over the past week.  When I haven’t been sleeping, I have been wishing I was sleeping.  On the plus side I’ve worked my way through quite the many books since I’ve been under the weather.  Lies My Teacher Told Me, I’m A Stranger Here Myself, The Game, and The Seven Ages of Paris have all fallen victim due to my recent affinity for lounging about.

Today there was a determination to exit my apartment – for at least a little bit.  Conveniently, brunch reared its delicious head and off I went.  What an odd little meal brunch is, no?  Is it really offered any other day of the week?  One would figure that at least Saturday is deserving of a brunch – if not more so than Sunday.  I would expect all god-fearing men and women to be attending a church service during the brunching hour, not sitting down to a poached egg florentine and a flute of orange juice. 

Now, allegedly brunch was pioneered in England in the year 1895.  And it was created in response to that feeling one may get every once and a while on a Sunday morning, after having a few too many pints the night before.  So the next time you’re speaking in a saucy English accent, just remember that the British have delivered us the periscope, the crossword puzzle, the tin can, waterproof fabric, and yes – brunch.

 

Now, as with most brunches, this one devolved into a foosball match in the park.  Yes, Paris actually has foosball tables set up in their parks (ping pong tables, too!), which is a nice touch if you ever get tired of monkey bars.

 

CREPE COUNT = 14

~ Day 66: Friday, January 11 ~

Monday, January 14th, 2008

I’ve decided that my biggest lament regarding Spain, or at least Denia, is this: no matter how much Spanish you attempt to speak, regardless of the number of palm trees you stroll past, and despite the presence of chorizo on the restaurant menus, it is still impossible to order a taco.

~ Day 65: Thursday January 10 ~

Thursday, January 10th, 2008

 

Denia, Spain seems like it would be an interesting place.  The town is situated among several mountains (not incredibly mountainous, but they aren’t hills…so what do you call them), and on top of one of them there is an old castle.  You can go in there an have a look around, maybe sit on a throne or even – if you’re really lucky – peer over a rampart.  And since Denia is located right on the Mediterranean, in an area called the Costa Blanca, there are spectacular restaurants.  Swordfish?  Monkfish?  Any other kind of fish?  Not one, not two, but a plate of scallops?  And, my personal favorite, the traditional Spanish dish, “Freedom for Lobsters?”  Well, you’re in a fishing town so you’re in luck!  And if you wish to wait the required amount of time after that swordfish to go swimming, you can!  Denia boasts clean, sandy beaches.

Of course, these are either A) assumptions about Denia, or B) things I’ve read online about Denia.  For most of this trip I have been working and accidentally falling asleep, finding time to snag a Toblerone during moments of consciousness.  And, of course, drinking Frenadol, which doesn’t seem to be of any help.  Typically I would characterize the above paragraph as a typical Overgaard Exaggeration, but it is all actually true this time.

Regardless, today I wasn’t able to take the usual 5 pm – 2 am nap after work.  I had to drive up the coast to Valencia to drop someone off at the airport.  And you know what?  I’m glad that I did.  This part of Spain is truly beautiful country, and Denia really is a nice little town, and it’s very possible I would not have seen much if not for this airport trip today.  The Valencia region is famous for oranges, and only oranges.  I know this because I asked someone if Valencia also produced good lemons or limes – I figured hey, all citrus, why not – and I received a rolling of the eyes and a very snappy “No.”  And only oranges are ok – these simple little trees make gorgeous scenery.  While driving around in my rental car, recklessly ignoring the speedometer (when a speedometer is in kilometers, it’s a bit like paying for something with Monopoly money – none of it seems real) I was struck by how incredible the scenery was.  The road, or carreterra as they say, weaves through fields upon fields of these orange trees, all still wonderfully green and dotted with orange.  Farmers have terraced the mountains in many places, and the trees rise into the blue sky.  Not a billboard in sight.

 

~ Day 64: Wednesday January 9 ~

Thursday, January 10th, 2008

January 2008 brings forth a new year, and with it comes the conclusion of my second full month spent living in Paris.  Truthfully, it has gone by very quickly, like a case of Hamm’s Special Light at a raucous holiday party.  Too fast, some might say.

There has been a fair amount of activity packed into this short amount of time – why, take for example the last several weeks.  I’ll even create a list:

  • Kansas City – Chicago – Paris stage of the holiday journey
  • The now traditional “Christmas Adam Celebration” at Molly’s in DeKalb, Illinois
  • The Panoramic Bar (and losing my faithfull umbrella)
  • Discovery of a new French Hot Pocket
  • A trip to the Palace of Versailles (quite lavish, and that was just the gardens)
  • A wine fueled New Years Eve celebration at a Moroccan restaurant, resulting in not one of the eight participants making it to the Eiffel Tower at midnight 
  • Illinois getting crushed like a penny on USC’s railroad tracks
  • Ambling around the Trocadero neighborhood – ok, but definitely a nice view of the Tour Eiffel
  • Gazing upon Place Victor Hugo and wandering inside several churches in the area
  • Purchasing a book, purposefully, that is written only in French
  • An attempted Catacombs visit
  • A cabaret show, and a visit to the James Joyce Pub
  • Uncovering a new favorite song of the moment, called ”Spanish Teeth,” by Robbers on High Street
  • Trip to the Orsay Museum (this was a bit frustrating actually, due to the new craze shaking the French nation; it consists of visiting a museum and then standing directly in front of all paintings and taking pictures – you’re there to look and admire / mock, people, not capture on your digital camera what’s already been placed onto a canvas!)
  • A one man Vivaldi concert in a Syrian church
  • Finding myself impressed with a sculptor named Jules Coutan (his work, not the man himself, although when he was alive and running about I’m sure he would have been a treat to speak with)
  • Almost getting my internet to function
  • Numerous apartment-related injuries and mishaps
  • Business trip for the week to Denia, Spain

And just to liven things up a bit more, I’ve been locked in mortal combat with a European disease for the last week.  This thing is invincible – none of our civilization’s most advanced medicinal weaponry has any affect.  It shrugs of tablets of Airborne Effervescent Health Formula, laughs in the face of Excedrin, taunts the lousy French version of NyQuill, and scoffs at Orange Juice.  To make matters worse, this sickness has decided not to obey international laws of recovery – namely, that plenty of water and rest will make you feel better.  At this point I am reduced to mixing a packet of foul-tasting Spanish healing powder into a cup of semi-warm water and chugging that down.  It feels a bit like throwing a piece of paper at a car in an attempt to unlock the door, but I suppose it’s worth a shot.

Christian’s last hope?!?

CREPE COUNT = 12 (I can’t believe it’s really that low…)

~ Day 53: Saturday December 29 ~

Tuesday, January 1st, 2008

Bam! 

 

In addition to discovering a second Hot Pocket species (please note these are Extra Bon! as well) I also had the opportunity to take an elevator 33 stories up to the top floor of the Hotel Concorde La Fayette.  The target was the hotel’s appropriately labeled Panoramic Bar, which really…with a name like that needs no explanation.  Despite the pricey drinks – 14.50 Euros for a fine Long Island Iced Tea – I find myself on the recommendation side of things.  There is a glorious view of the sparkling Eiffel Tower, and if you head up to the bar in the evening the City of Lights more than lives up to its name.

So back to Hot Pockets for a second…who would have thought this convenient little culinary delight (launched back in 1983, no less!) would have achieved such dominance in your local grocer’s frozen food aisle?  In addition to the Hot Pocket, there is also Lean Pockets, Croissant Pockets, Subs, AND Calzones!  And if you doubt the Hot Pocket power, allow me to scribe the many options…

Bacon, Egg and Cheese
Ham, Egg and Cheese
Sausage, Egg and Cheese
Beef Taco
Chicken Fajita
Jalapeno Steak and Cheese
Steak Fajita
Three Cheese and Chicken Quesadilla
Barbecue Beef
Barbecue Chicken
Cheeseburger
Chicken and Cheddar with Broccoli
Chicken Melt with Bacon
Four Cheese Pizza
Meat and Cheese Four Pizza
Ham and Cheese
Italian Style Meat Trio
Meatballs and Mozzarella
Pepperoni Pizza
Philly Steak and Cheese
Sausage Pizza
Steak and Cheddar
Supreme Pizza
Turkey and Ham with Cheese

Even excluding the three breakfast-y ones, that is a twenty-one different varieties of Hot Pockets alone!  And to think, as of yet I know of only two here in France…this will either turn into a Hot Pocket disappointment or a never-ending Hot Pocket discovery adventure…

~ Day 50: Wednesday, December 26 ~

Tuesday, January 1st, 2008

There was a brief foray into Chicago, Illinois today, and I began to contemplate the ways that Chicago and Paris are different.  Both are beautiful cities, with Chicago having Lake Michigan, Wrigley Field, and deep dish pizza, vs. Paris, which has some fascinating history on its side, as well as more stunning monuments / attractions (and crepers!) than one can count.  I must admit there is just something about Paris that tilts the scales in its favor (at least for now) – that constant knowledge that if you make the wrong turn down some street or misread some crazy word on a dinner menu, you will find yourself in a heap of trouble – forlornly lost and cold, or commanding your cutlery against something akin to raw ham. 

That’s both the good and the bad – the mysterious double-edged sword, some would say.  While not always having 100% clarity in regards to what you are about to ingest or where you may be about to wander (which is frustrating at times), this is what provides the allure of Paris.  And that’s overwhelmingly a good thing.

~ Day 45: Friday, December 21 2007 ~

Tuesday, January 1st, 2008

Carnovergaard V, the 2007 installment of what has been described as a “meat party” by many, was by most counts a smashing success! In a moment of honesty, I will say I was more than just a bit nervous about getting this celebration pulled off for the fifth time. There really is nothing quite like 1 am phone calls (Paris time, of course) to ice carvers and t-shirt companies – not to mention the frantic calls to Christmas carolers when it would be more appropriate to be working on something, say, work related. The mere fact that Kansas City is thousands of miles away is an amazing aphrodisiac for the doomsday scenarios that begin playing out in one’s mind. That being said, everything turned out wonderfully – the Carnovergaard ice sculpture, the twelve meat (dishes) of Christmas, the Santa Luke, classy blue reindeer themed t-shirts, the always popular keg stands, and the awarding of the “Tamer of the Beast” trophy. I would be lying if I said that I did not have phenomenal help before, during, and after – so thanks to all!

 

From: Christian
Sent: Friday, December 21, 2007 11:33 PM
To:
Subject:
Carnovergaard V – The Day After 

Greetings everyone! 
Thank you for stopping by and celebrating the fifth annual Carnovergaard, I hope everyone had a spectacular time!  I know it may have been a bit tough for those of you who made the decision to (attempt) work this morning, but I’m glad you could make it over.  Thanks to all those who contributed to the Christian Euro Relief Fund, i.e. threw some dollars my way to help defray the costs of the Twelve Meat (Dishes) of Christmas.  For those who may not have done so, I would appreciate the financial gift!  Since I will depart KC very soon, please direct such gifts to Bret or Missy.  As a side note I do have some extra t-shirts due to some cancellations – so please email me if you would like one sweet Carnovergaard V shirt and I shall see what I can do!

Carnovergaard V was a special one this year – I’ve been out of scenic and icy Kansas City for about a month and a half now, and it was great to see so many friendly and familiar faces.  I am glad that in the weeks that I have been away no one has lost their love of Journey, and I sit here this afternoon convinced that if a recording had been made last night it would be a guaranteed chart topper.  I would like to echo the thanks to Missy and Kari for allowing their apartment to be abused last night – a tip of my Cubs hat to them for the incredibly festive directions and letting me to cook a goose in their kitchen.

Lucas “Old Man Santa”…the fifth winner of the Carnovergaard paper weight / trophy!  A truly inspiring individual, this gentleman endured a hideous flight from the middle of Oregon to Utah to Missouri, arriving in the early hours of Carnovergaard Day.  Cooking, sampling, chortling, and riding a horse in full costume to hand out presents…what else can you say!  His assistance and spirit of the night resulted in an honor much deserved!  Let us hope that he carries himself with the same dignity and benevolence of our Tamer of the Beast 2006, Scott C.

Please also join me in congratulating by far, the best costumes of the night!

Thank you everyone for making my personal Carnovergaard V experience, in a word, ridiculous.  Listening to carolers sing Bon Jovi, hearing jubilant cries of victory from around the magical flippy cup table, keg stands, dining on reindeer, grilling up salmon in the dark, gazing up at Carnovergaard 2007 banners, rolling frog legs in a delicious buttery flout mixture, and opening up a wondrous array of presents would not mean a whole lot unless I was down here in Kansas City with all of you.  Now if you’ll excuse me, I’m going to chip off some ice cubes from the sculpture and enjoy a nice Carnovergaard Turkey and Gravy soda – thank you, and I wish a Happy Holidays to all!

For those who have expressed interest…

The Twelve Meat (Dishes) of a Carnovergaard Christmas – A Menu:
A Partridge in a pear sauce
Too many burritos with dove (chocolate sauce, that is!)
Three French – Cornish hens
Four (hours in an oven) calling bird / turkey
Five cups of golden calamari rings
Six-ty ounces of goose a smokin’
Seven pounds of salmon swimmin’
Eight steaks a grillin’ (who needs milk!)
Nine – strategic no (cook) show, although it was ready to go….
Ten frog (legs) a leaping
Eleven – Piping hot Lil’ Smokies (pipe, smoke…get it?!?!)
Twelve drumsticks drumming!
+ Reindeer Chili
+ Reindeer meatballs

“Reindeer We Have Heard on High” (to the tune of “Angels We Have Heard on High)
Reindeer we have heard on high,
Come down from the moon lit sky.
Let me show you my crock pot,
You will find it hits the spot.

CHORUS:
Caaaaaaaaaaaaarnovergaard!
Two Thousand and Seven!

Caaaaaaaaaaaaarnovergaard!
 Hope you are enjoying the night!
Come with sauces, come with knives,
It is almost reindeer time.
Raise your napkin and your beer,
Help me spread the reindeer cheer!    

CHORUS

Carnovergaards, one through four,
Ridiculous more and more,
Thanks for drinking kegs and wine,
And celebrating the fifth time!

CHORUS